Semi-smoked sausage with coriander and black pepper aroma.

Semi-smoked sausage with paprika and celery aroma.

Semi-smoked sausage with a smoky-spicy flavor.

Semi-smoked sausage with garlic and celery.

Semi-smoked sausage with nutmeg, cumin, and coriander aroma.

Semi-smoked sausage made from horse meat with clove and garlic aroma.

Semi-smoked sausage with large meat chunks.

Semi-smoked sausage made from beef and sheep tail fat.

Semi-smoked sausage with a pronounced garlic aroma.

Semi-smoked sausage with allspice and garlic aroma.

Semi-smoked sausage with cheese, coriander, and pepper aroma.

Semi-smoked sausage with nutmeg, garlic, and black pepper aroma.

Semi-smoked sausage with nutmeg, clove, coriander, and garlic aroma.

Semi-smoked sausage with nutmeg, ginger, onion, and garlic aroma.

Semi-smoked sausage with meat, nutmeg, ginger, clove, and garlic aroma.

Sausage with an edible casing and the aroma of cumin, paprika, black pepper, and garlic.

Semi-smoked sausage with ginger notes.

Semi-smoked sausage with mace, nutmeg, clove, coriander, and garlic aroma.

Boiled sausage

Boiled sausage with the aroma of nutmeg, black pepper, cumin, and garlic.

Boiled sausage with large chunks of fat and the aroma of cloves.

Boiled sausage with large chunks of meat and the aroma of celery and nutmeg.

Juicy boiled sausage with chunks of fat. The spicy notes of cardamom, cumin (zira), nutmeg, and garlic add a special twist to this product.

Sausage with fresh casing and the aroma of black pepper, coriander, paprika, and garlic.

Classic boiled sausages.

Boiled sausages with a combination of white and black pepper, cumin, and nutmeg.

Classic hot dog sausages with a mild taste, perfectly paired with buns and various sauces.

Boiled sausages with the aroma of coriander, white pepper, and a delicate milky taste.

Сосиски вареные, с ароматом белого перца и нежным сливочным вкусом.

Boiled sausages with the aroma of white pepper and a delicate creamy taste.

Boiled sausages with the aroma of coriander, nutmeg, and ginger, with the addition of natural cheese.

Boiled sausages with the aroma of coriander, celery, pepper, and chunks of meat.

Classic boiled sausages

Smoked drumsticks have a rich taste and are ideal for salads or festive tables.

Due to their convenience, smoked wings are an excellent snack for festive tables, picnics, and gatherings.

Chicken fillet is a versatile product used in various dishes, from salads to main hot dishes.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.

We use the dry freezing method to preserve the freshness and nutritional value of the product. When defrosted, the meat does not release excess water, maintaining its excellent taste and texture.